The new concept is a casual offshoot of the 24-hour restaurant on the 40th floor of 110 Bishopsgate in London.

Duck & Waffle Local will focus on local, seasonal and sustainable ingredients in a more accessible, speedier and cost friendly format that will include eat-in and takeaway options.

Shimon Bokovza, founder and managing partner, Duck & Waffle, said: “We are now harnessing the energy of the brand and bringing it to the street in a more casual atmosphere that works for those who want the same high quality food and drink they are used to from Duck & Waffle - but want it to be quick and accessible.”

Menu items, which have been created by chef director Dan Doherty, include a duck burger, a duck jam doughnut, and the signature duck & waffle.