Nominations are being sought before the deadline Friday 23rd March. Here's what the Guild is looking for: Pub Chef: Nominations are invited for chefs who work in a public house. This can be in a free house, tenanted or leased property, or a managed house of a brewer or pub group. The candidate should use local produce where possible, cook with flair and creativity, and meet the demands of customers by reaching a standard for the proposer feels is exceptional. Restaurant chef: For chefs who are recognised for their outstanding contribution to quality within this sector, whether it be a stand alone restaurant, part of a group, or based within a hotel. All styles can be nominated and customer endorsements, accolades and successful years' trading need to be shown. If you have a colleague who you believe deserves to be nominated for their outstanding contribution to the smooth running of their operation, then get involved. You can nominate via the Craft Guild of Chefs Awards page: http://www.craftguildofchefs.org/competitions/craft-guild-of-chefs-awards-2010/3 Established in 1994, the Craft Guild of Chefs Awards celebrate and reward the industry's top achievers. The 2012 awards dinner will take place on Wednesday 13th June 2012 at Wembley Stadium.