Latest News
All News23rd Apr 2024
Regale recognised as ‘global leading’ Panasonic reseller
Panasonic is one of several brands stocked by Regale, which sells professional microwaves, accelerated cooking ovens and associated accessories to customers in the UK, Ireland and overseas. A...
22nd Apr 2024
Craft Guild of Chefs announces appointment of Mark Reynolds as chairman
Mark Reynolds succeeds Matt Owens, who ends three-and-a-half-year tenure as chairman of The Craft Guild of Chefs. Mark is a long-standing member of the Craft Guild of Chefs and held the position of...
22nd Apr 2024
Craft Guild of Chefs unveils Honours & Award winners
The Order of Merit is the highest award given by the Vice Presidents’ Council for meritorious and outstanding service in furthering the aims and objectives of the Craft Guild of Chefs over a long...
22nd Apr 2024
Zac Colburn explains best thing about being a House of Commons commis chef
An exciting opportunity has arisen for an experienced, talented and enthusiastic commis chef to be a key part of the professional catering services team at the House of Commons. Zac also shares what...
22nd Apr 2024
A Passion to Inspire to host 15th anniversary Upskill Day
Twelve colleges plus some students from FutureChef will be invited to attend the Upskill Day. The Upskill Day will involve: Russell Bateman, Eric Snaith & Ben Marrfish, James Carn, Steve Hobbs, Dave...
19th Apr 2024
Restaurant Associates continues fight against food waste to reach net zero
According to research 33% of all food produced globally is lost or wasted every year. Just a quarter of the food wasted globally could be used to feed the 795 million undernourished people in the...
More News
19th Jun 2011
The awards, organised by the UK's leading hospitality recruitment specialist Caterer.com, seek to recognise the best...
16th Jun 2011
Education caterers Alliance in Partnership has secured a four year deal worth around £800,000 with Woodrush High School and...
15th Jun 2011
The results of the independent poll across 17 countries reveal that although national dishes are still popular - such as...
15th Jun 2011
The British Turkey Awards is now open for entries, including the category for Best School Meal.Now in its 15th year, the...
14th Jun 2011
The cook off, which took place last month at Thanet College in Kent where Rhodes trained to become a chef, saw six finalists...
14th Jun 2011
The foundation of the contract is the Annual LACA Event (including Subscribing Members Meeting, Conference, Exhibition and...
13th Jun 2011
The team met the company's head of HR, John Khan, and were given tours of the Savoy's kitchens, private dining area and...
13th Jun 2011
They are: Ben Ashton from Shrewsbury College; Emma Campbell from Sheffield College; Jessica Greatorex from New College...
13th Jun 2011
After establishing a small farm at the award-winning restaurant with rooms, Colin has become so passionate about the quality...
13th Jun 2011
The funding will support the creation of a student learning space housing the Department of Hospitality, Leisure and Tourism...