Latest news

21/09/2018 - 08:47
London-based, Peruvian restaurant Lima Floral (founded by chef Virgilio Martinez in 2012) has...
21/09/2018 - 07:00
This year’s Scottish Chef Conference (5 November) will focus on sustainable sourcing, feeding the...
21/09/2018 - 07:00
How safe is it for people with food intolerances to eat out nowadays? New research shows that one...
21/09/2018 - 00:00
The British Poultry Awards announced its 15, 2018 winners this week at a ceremony at Sheraton Grand...
20/09/2018 - 12:32
Peter Joseph – former executive chef at the Michelin-starred restaurant, Tamarind – has opened his...
19/09/2018 - 07:00
The ‘joint hottest summer on record’ continues to wreak havoc on UK food and drink prices, as food...

More news

01/05/2008 - 00:00
Sales of shallots are growing at such a pace that British shallot growers are struggling to keep up...
01/05/2008 - 00:00
Renowned chef and Restaurateur Raymond Blanc is inviting West Cheshire College Apprentice students...
01/05/2008 - 00:00
Lastminute.com's London Restaurant Week proved a huge success last month with over 30,000...
30/04/2008 - 00:00
WestBeach restaurant, situated just metres from Bournemouth Pier, has received recognition from two...
30/04/2008 - 00:00
Industry body Seafish is offering financial support to the processing, foodservice and independent...
30/04/2008 - 00:00
Individuals working in the Northwest food and drink industry are being encouraged to enter the IGD...
29/04/2008 - 00:00
Student chefs Ciaran Cush and Samantha Freeney are to compete at Northern Ireland's IFEX...
28/04/2008 - 00:00
The garden planning website www.growveg.com for growing your own fruit and vegetables has revealed...
25/04/2008 - 00:00
Pig farmers are not only facing hugely increased feed costs for their animals, but are also...
25/04/2008 - 00:00
Pantin Hotels group is teaming up with veteran chef Albert Roux OBE, to open their first luxury...

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