Latest news

22/01/2019 - 13:00
World-renowned Scottish chef Andrew Fairlie sadly passed away this morning (22 January), after a “...
22/01/2019 - 10:32
New figures from the Office for National Statistics (ONS) have revealed that food products were the...
22/01/2019 - 10:03
Chef Danny Burke - former Culinary Team Wales captain – will represent his country in the Northern...
22/01/2019 - 09:08
Industry bodies have rejoiced following UK Government’s announcement yesterday (21 January) that it...
22/01/2019 - 06:00
Adam Thomason has been appointed foodservice provider, Genuine Dining Co’s, executive chef, tasked...
22/01/2019 - 06:00
Synergy Grill and Lincat have partnered to launch two chargrills combining both companies’...

More news

23/09/2008 - 00:00
The Cinnamon Club in London will host a fundraising event, which aims to drum up support and of...
23/09/2008 - 00:00
The hospitality industry's competitive spirits commenced battle on Thursday 11th September at...
23/09/2008 - 00:00
The Food Standards Agency (FSA) will be conducting an investigation into how external factors might...
22/09/2008 - 00:00
A new food festival on the shores of Lake Windermere aims to give some of Cumbria's best local...
22/09/2008 - 00:00
Entries are now open for the Salon Culinaire international cookery championships which will be...
22/09/2008 - 00:00
The winners of this year's Slingsby Trolley Challenge Cup, hosted by Westminster Kingsway...
19/09/2008 - 00:00
A new interactive food allergy training tool has been developed by the Food Standards Agency (FSA)...
19/09/2008 - 00:00
The award winning ABode Hotel chain, founded by Michelin starred chef Michael Caines and...
18/09/2008 - 00:00
Four student chefs have been selected from the FutureChef programme to literally go 'back to...
18/09/2008 - 00:00
Compass Group has marked Soil Association Organic Fortnight by announcing that its restaurant at...

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