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22nd Apr 2024
Craft Guild of Chefs announces appointment of Mark Reynolds as chairman
Mark Reynolds succeeds Matt Owens, who ends three-and-a-half-year tenure as chairman of The Craft Guild of Chefs. Mark is a long-standing member of the Craft Guild of Chefs and held the position of...
22nd Apr 2024
Craft Guild of Chefs unveils Honours & Award winners
The Order of Merit is the highest award given by the Vice Presidents’ Council for meritorious and outstanding service in furthering the aims and objectives of the Craft Guild of Chefs over a long...
22nd Apr 2024
Zac Colburn explains best thing about being a House of Commons commis chef
An exciting opportunity has arisen for an experienced, talented and enthusiastic commis chef to be a key part of the professional catering services team at the House of Commons. Zac also shares what...
22nd Apr 2024
A Passion to Inspire to host 15th anniversary Upskill Day
Twelve colleges plus some students from FutureChef will be invited to attend the Upskill Day. The Upskill Day will involve: Russell Bateman, Eric Snaith & Ben Marrfish, James Carn, Steve Hobbs, Dave...
19th Apr 2024
Restaurant Associates continues fight against food waste to reach net zero
According to research 33% of all food produced globally is lost or wasted every year. Just a quarter of the food wasted globally could be used to feed the 795 million undernourished people in the...
17th Apr 2024
Young Pastry Chef of the Year 2024 competition announces eight finalists
Finalists will be required to prepare and present their dishes within a four hour timescale. The winner will be going to on a ‘great adventure’ – upskill sessions organised by NOWAH. The Patisserie...
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08th Jul 2013
The ‘Find Sydney’ promotion offers consumers the chance of a £1,000 instant win when they purchase Tetley On The Go, plus the...
08th Jul 2013
Organised by the Craft Guild in partnership with Unilever Food Solutions’ brand Knorr and in association with Churchill and...
08th Jul 2013
Leading school meals provider Chartwells has secured a four-year contract extension with East Sussex County Council worth a...
08th Jul 2013
Swann will start her new job with SSP on 4th September and succeeds Andrew Lynch who will step down after nine years. Swann...
05th Jul 2013
HammersmithLondon’s ‘I Love Lunch’ competition was aimed at highlighting the best places to eat and drink at lunchtime in...
04th Jul 2013
The finalists were chosen out of 44 of the UK’s top chefs following four nerve-racking semi-final heats in London and...
04th Jul 2013
Suzy Jackson, executive director of the Hospitality Guild, said she was looking forward to building on the success of last...
03rd Jul 2013
The website is a platform for Kerrymaid customers across a myriad of out-of-home channels to engage directly with the brand...
03rd Jul 2013
Bovingdon said: "I call it the 'mind gap' - we spend so much time inside our business, we never take the time to step outside...
02nd Jul 2013
The report into the eating out sector, which contributes £25 billion to GDP annually, was carried out by new social...