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23rd Apr 2024
Regale recognised as ‘global leading’ Panasonic reseller
Panasonic is one of several brands stocked by Regale, which sells professional microwaves, accelerated cooking ovens and associated accessories to customers in the UK, Ireland and overseas. A...
22nd Apr 2024
Craft Guild of Chefs announces appointment of Mark Reynolds as chairman
Mark Reynolds succeeds Matt Owens, who ends three-and-a-half-year tenure as chairman of The Craft Guild of Chefs. Mark is a long-standing member of the Craft Guild of Chefs and held the position of...
22nd Apr 2024
Craft Guild of Chefs unveils Honours & Award winners
The Order of Merit is the highest award given by the Vice Presidents’ Council for meritorious and outstanding service in furthering the aims and objectives of the Craft Guild of Chefs over a long...
22nd Apr 2024
Zac Colburn explains best thing about being a House of Commons commis chef
An exciting opportunity has arisen for an experienced, talented and enthusiastic commis chef to be a key part of the professional catering services team at the House of Commons. Zac also shares what...
22nd Apr 2024
A Passion to Inspire to host 15th anniversary Upskill Day
Twelve colleges plus some students from FutureChef will be invited to attend the Upskill Day. The Upskill Day will involve: Russell Bateman, Eric Snaith & Ben Marrfish, James Carn, Steve Hobbs, Dave...
19th Apr 2024
Restaurant Associates continues fight against food waste to reach net zero
According to research 33% of all food produced globally is lost or wasted every year. Just a quarter of the food wasted globally could be used to feed the 795 million undernourished people in the...
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12th Jul 2013
The Government's School Food Plan unveiled today wants all schools, including academies and free schools, to comply with a...
11th Jul 2013
A snapshot taste test of coffee from the big chains Pret, Costa, Starbucks, Caffe Nero and the cafes at Marks & Spencer, was...
11th Jul 2013
The results of an audit and telephone survey showed the number of companies displaying their ratings has increased to 52% in...
10th Jul 2013
The new café and food store will be situated within the Lord Rogers-designed NEO Bankside in Southwark, just behind Tate...
10th Jul 2013
Caterers will be able to sign-up to a monthly e-newsletter that will provide education on different tea blends and how to...
09th Jul 2013
The family-owned business is perfectly placed to be the tea sponsor as it has been supplying tea from the best tea gardens...
09th Jul 2013
A key feature of the new food court, which is operated by SSP, is a selection of street food pop-up offerings, showcasing the...
09th Jul 2013
Peros’s ethical business model is founded on sustainable sourcing, respect for the environment and a determination to make a...
09th Jul 2013
Award-winning businesses such as BaxterStorey, Sodexo, Compass, Red Carnation Hotels, Exclusive Hotels, Chewton Glen and...
08th Jul 2013
Williams, who currently holds the National Chef of the Year title, served a mouth-watering pea and scallop dish while sharing...