Latest news

15/11/2018 - 06:00
Market intelligence agency Mintel has revealed the three trends it believes will ‘lead the momentum...
14/11/2018 - 10:35
New Zealand farming cooperative Alliance has this week announced a new partnership with supplier...
14/11/2018 - 10:07
Welsh, Belgian and Austrian chefs will go head to head in the Battle for the Dragon contest, held...
14/11/2018 - 09:28
Ferrero Foodservice has launched its Nutella Challenge in partnership with the Craft Guild of Chefs...
12/11/2018 - 10:21
Following the success of our first ever Lunch Club at La Chapelle (London, October), we are...
12/11/2018 - 09:58
Matthew Nicholls of Cheal’s restaurant (Warwickshire) was last week crowned the British Culinary...

More news

28/10/2008 - 00:00
Almost two thirds of Britons regularly skip their first meal of the day, according to a new...
28/10/2008 - 00:00
Westminster Kingsway College's (WKC) school of hospitality and culinary arts is to hold a...
27/10/2008 - 00:00
Award-winning chef and restaurateur Anthony Flinn has announced that he is now recruiting for new...
27/10/2008 - 00:00
Sodexo gave a group of its chefs the chance to perfect their pastry making skills in a development...
27/10/2008 - 00:00
The Priory Inn in Tetbury, Cotswolds, is launching a 30 Mile Food Zone next month to demonstrate...
27/10/2008 - 00:00
Ian Mort, from Eton, has won this year's Sodexo Foundation Merit Award for the outstanding...
27/10/2008 - 00:00
The food Standards Agency (FSA) has published a new website section to bring together information...
24/10/2008 - 00:00
Gordon Ramsay has been named Britain's most dangerous celebrity chef, according to research...
24/10/2008 - 00:00
The 27th Scottish Culinary Championships, which will host more than 50 culinary competitions during...
24/10/2008 - 00:00
Scotland's bar and restaurant workers are shrinking, according to a provider of uniforms for...

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