Latest news

23/05/2017 - 16:38
Coup de pates, the high end foodservice arm of ARYZTA Food Solutions, has named 23-year-old Wendy...
23/05/2017 - 09:06
Celebrity chef Tom Kerridge will host a six course dinner for the launch of restaurant-to-be...
22/05/2017 - 12:22
Chefs from East Anglia and student chefs came together for an upskilling day, as part of the...
22/05/2017 - 11:24
The Royal Academy of Culinary Arts (RACA) has announced the semi-finalists for its 2017 Master of...
22/05/2017 - 09:39
Three hundred waiters have taken part in a race at Hyde Park, London for The Springboard Charity’s...
North West Young Chef finalists treated to masterclass with Adam Reid
19/05/2017 - 15:29
The 2017 North West Young Chef competition finalists were given a masterclass by Adam Reid at The...

More news

09/05/2008 - 00:00
The countdown has begun and it's your last chance to get a VIP 'wild card' to...
09/05/2008 - 00:00
Jean Andre Charial, the two-star Michelin chef and owner of L'Oustau de Baumanière in Les Baux...
09/05/2008 - 00:00
Gordon Ramsay has hit out at chefs using out-of-season produce on their menus, going as far to say...
09/05/2008 - 00:00
Some of London's fine dining restaurants have been selected to take part in the UK's...
08/05/2008 - 00:00
New figures from the British Retail Consortium show that the cost of food and drink rose by 4.7% in...
08/05/2008 - 00:00
The Scottish Agricultural College (SAC) is hosting two workshops today and tomorrow (8-9 May) as...
08/05/2008 - 00:00
A study, conducted by The Mystery Dining Company, found that diners were more concerned about the...
08/05/2008 - 00:00
Illinois Tool Works has announced an agreement with the Board of Directors at Enodis to buy the...
08/05/2008 - 00:00
Restaurant Associates, part of foodservice company Compass Group UK & Ireland, has joined...
07/05/2008 - 00:00
Beef Expo 2008, the UK's national beef event, is giving beef producers the opportunity to...

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