Welcome to Competitions

The Craft Guild of Chefs is proud to celebrate with them.

Here you will find everything you need to know about the various culinary competitions that take place throughout the year - everything from the flagship National Chef of the Year contest through to the specialist Tilda Chef of the Year Competition.

This section will reveal where each is taking place, how you can get involved and those all important winners and runners up.

Current competitions:

Previous competitions:

Latest competition news

08/02/2019 14:02
Major Series 2019 got off to an ‘excellent’ start (25 January), as 50 student chefs from...
08/02/2019 09:02
The Craft Guild of Chefs is delighted to announce Loughborough College student chef, Finlay Royle,...
06/02/2019 08:02
Our annual search for the UK’s most up-and-coming chef is under way, as we are excited to announce...
28/01/2019 16:01
As part of our mission to develop and nurture the future stars of the culinary world, the Craft...
24/01/2019 12:01
The Craft Guild of Chefs has revealed this year’s HEAT finalists as Bangor, Middlesborough,...
15/01/2019 14:01
After impressing in the 2019 National Chef of Wales semi-finals yesterday (14 January), four chefs...

More competition news

21/05/2013 11:05
With renewed interest in baking across Britain through TV shows such as the Great British Bake Off...
21/05/2013 11:05
Here is the Roll of Honour detailing the names of the winners since the competition began in 2003.
21/05/2013 11:05
The final of this year's NZ-UK Culinary Challenge took place at the Restaurant Show on October...
21/05/2013 11:05
Luke Fouracre, demi chef de partie at the House of Commons, has won the 2009 NZ-UK Link Foundation...
21/05/2013 11:05
Craft Guild of Chefs & NZ-UK Link Foundation Culinary Challenge 2009
21/05/2013 11:05
Craft Guild of Chefs & NZ-UK Link Foundation Culinary Challenge 2009
21/05/2013 11:05
A 19 year old commis chef from The five star Berkeley Hotel in London has won the NZ-UK Young Chef...
21/05/2013 11:05
From Sunday, February 26, until Thursday, March 1, the Craft Guild of Chefs will be hosting the...
21/05/2013 11:05
Louisa Matthews, a 20 year old chef working at Eton College in Windsor for Sodexo, has won the...
21/05/2013 11:05
Rice specialist Tilda is once again encouraging culinary creativity with its support of a major...

Pages

Copyright 2019 Craft Guild of Chefs

Design & Development by Eton Digital